WebJan 16, 2024 · Directions Bring broth and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and... Heat olive oil in a pot over … WebJan 5, 2024 · 1 cup long-grain white rice 4-5 green onions, chopped In a heavy stockpot or Dutch oven, cook bacon until crispy. Remove bacon pieces and set aside. Add onions and celery to bacon drippings, and sauté …
Classic Hoppin’ John Recipes Camellia Brand
WebIn a large Dutch oven, heat oil over medium heat. Add ham; cook until crisp, 10 to 15 minutes. Add bell peppers, green onion, garlic, Cajun seasoning, and salt; cook until … WebDec 26, 2024 · Cook bacon in a large dutch-oven or soup pot, over medium-high heat, until slightly crisp. About 8-10 minutes. Add onion, celery, bell peppers, garlic, and thyme and cook, stirring occasionally, until tender. … photo from android phone to pc instantly
Authentic Hoppin’ John Recipe - A Spicy Perspective
WebIn a large Dutch oven, heat oil over medium heat. Add ham; cook until crisp, 10 to 15 minutes. Add bell peppers, green onion, garlic, Cajun seasoning, and salt; cook until vegetables are soft, 10 to 15 minutes. Increase heat to medium-high. Add broth, peas, and bay leaves; bring to a boil. Reduce to a simmer and cook until peas are tender and ... WebInstructions. Heat a pot to medium-high and add the bacon. Cook until crispy and reserve. Add the celery, onion, green bell pepper, and garlic, and cook in the bacon fat for 10 minutes or until the onions are soft. Add the black-eyed peas, bay, thyme, and 3 cups of water. WebDec 9, 2013 · Steps 1 Sort and rinse peas. Soak peas in enough water to cover at least 8 hours or overnight. 2 Drain and rinse soaked peas; set aside. In 4- to 6-quart Dutch oven, heat oil over medium heat. Add onion and celery; sauté about 5 minutes or until onion is translucent. Add garlic; sauté about 2 minutes or until fragrant. 3 how does gap cover work